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DevOps EngineerJoin our infrastructure team to build and maintain cloud-native systems at scale. You will design CI/CD pipelines, manage Kubernetes clusters, and ensure 99.99% uptime for our platform serving…
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Senior Full-Stack EngineerWe are looking for a Senior Full-Stack Engineer to join our growing team and help build the next generation of our SaaS platform. You will work across the…
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Havana Social ClubA slice of Old Havana in the heart of Greenwich Village. Havana Social Club serves authentic Cuban cuisine with live salsa music every weekend. Our famous Cubano sandwich,…
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Amalfi Coast ItalianTransport yourself to the Italian coastline. Amalfi Coast brings the fresh seafood and sun-drenched flavors of southern Italy to Manhattan. Our chef trained in Positano and creates stunning…
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Kyoto Ramen BarRich, soul-warming ramen crafted with obsessive attention to detail. Our tonkotsu broth simmers for 18 hours, extracting every ounce of flavor from premium pork bones. Each bowl is…
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Taco Loco ExpressFast, fresh, and insanely flavorful. Taco Loco serves street-style tacos, loaded burritos, and crispy quesadillas made to order in under 5 minutes. Choice of carne asada, al pastor,…
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Espresso & Co. Coffee HouseThird-wave coffee done right. Espresso & Co. roasts beans in-house weekly, sourcing single-origin coffees from Ethiopia, Colombia, and Guatemala. Our baristas compete nationally and craft beautiful latte art…
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Sunrise Breakfast ClubThe ultimate brunch destination. Sunrise Breakfast Club serves all-day breakfast with creative twists on classics. Our fluffy ricotta pancakes, avocado toast with poached eggs, and chicken and waffles…
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Seoul GardenAuthentic Korean BBQ where you are the chef. Premium USDA Prime beef, marinated short ribs, and pork belly cooked at your table over charcoal grills. Banchan spread features…
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Bella Luna PizzeriaNew York-style pizza at its finest. Our dough ferments for 72 hours, creating that perfect chewy-crispy crust. Hand-crushed San Marzano tomatoes, fresh mozzarella, and creative toppings. Open until…
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Pho SaigonAuthentic Vietnamese cuisine in the heart of the Lower East Side. Our pho broth simmers for 24 hours, producing a rich, aromatic soup that warms the soul. Banh…
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Blue Harbor SeafoodOverlooking the Hudson River, Blue Harbor delivers the finest ocean-to-table dining. Fish arrives daily from Montauk and Maine. Raw bar features East and West Coast oysters, jumbo shrimp,…
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Noodle KingdomHand-pulled noodles made fresh every hour. Watch our noodle masters stretch and fold dough into silky strands right before your eyes. Our Sichuan dan dan noodles have a…
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The Velvet LoungeWhere craft cocktails meet creative tapas. The Velvet Lounge is a speakeasy-inspired gem hidden behind an unmarked door in the East Village. Master mixologists craft bespoke cocktails using…
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Olive & Thyme MediterraneanFresh, vibrant Mediterranean cuisine celebrating the sun-drenched flavors of Greece, Turkey, and Lebanon. Our house-made hummus, falafel, and shawarma platters are legendary. Everything grilled over charcoal. The rooftop…
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Flames & Smoke BBQLow and slow is our motto. Flames & Smoke serves authentic Southern BBQ smoked for up to 18 hours over hickory and applewood. Our pitmaster hails from Austin,…
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Bangkok Street KitchenAuthentic Thai street food brought indoors. Our chefs hail from Bangkok and bring the bold, complex flavors of Thai cooking to every plate. From fiery som tam salad…
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Le Petit BistroA slice of Paris on the Upper East Side. Le Petit Bistro serves classic French cuisine in an intimate setting with checkered tablecloths and vintage posters. Our duck…
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Spice Route KitchenA culinary journey through India. Our tandoor oven burns 24 hours producing flavorful naan and succulent kebabs. Each curry built from scratch using freshly ground spices. Weekend brunch…
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Casa Miguel CantinaVibrant, colorful, and bursting with flavor. Casa Miguel brings the soul of Oaxaca to NYC. Recipes passed down through three generations. Slow-smoked barbacoa, hand-pressed tortillas, and seven house-made…
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Sakura HouseSakura House brings the authentic flavors of Tokyo to Manhattan. Our sushi chefs trained for over a decade in Japan, mastering the art of nigiri, sashimi, and creative…
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The Golden ForkExperience authentic Italian dining at The Golden Fork, where every dish tells a story of tradition and passion. Our chef brings 20 years of experience from Naples, crafting…
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Customer Success ManagerBe the trusted advisor for our enterprise customers.Requirements3+ years in customer success at a B2B SaaS companyTechnical fluency — comfortable discussing APIs and integrationsExperience managing enterprise accounts with…
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Backend Engineer — PaymentsBuild reliable, secure payment systems processing millions of transactions.What you'll doDesign and build APIs for payment processing, settlements, and reconciliationWork with Go and PostgreSQL in a microservices architectureEnsure…
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Data AnalystTurn data into insights that drive business decisions.You have3+ years of analytics experienceExpert SQL skills and experience with Python or RExperience building dashboards in Looker, Metabase, or similar
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DevOps EngineerOwn our cloud infrastructure and CI/CD pipelines.Requirements3+ years with AWS or GCPStrong Kubernetes and Terraform experienceObservability mindset — Prometheus, Grafana, OpenTelemetry
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Frontend EngineerBuild beautiful, performant developer tools.What you'll doBuild React/TypeScript components for our developer dashboardOptimize Core Web Vitals and bundle sizeWork closely with designers to deliver pixel-perfect UIs
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